FOUR FLAVORS, ONE BOWL - A Noodle Workshop with Dahai
FOUR FLAVORS, ONE BOWL
A Noodle Workshop with Dahai
One Bite to Taiwan, One Bite to Xi’an. 🍜
Four years of One Bite, countless ways to connect — and one bowl to bring us together.
To celebrate One Bite’s 4th anniversary, we’re teaming up with Dahai for a hands-on noodle-making adventure that takes us from a handful of flour to a bowl full of flavor.
Ever wondered how flour and water turn into long, stretchy noodles? In this workshop, you'll get to experience the traditional art of Xi’an-style hand-pulled noodles, learning the process step by step — from making the dough and letting it rest to stretching and pulling your very own noodles.
And the best part? You'll also get to see Dahai perform a live Lanzhou hand-pulled noodle demonstration, bringing this fascinating craft to life right in front of you.
🍜 Four Flavors, One Bowl
Two cities. Two noodle traditions. Four signature flavors.
For our fourth anniversary, we're taking you on a little culinary journey between Taiwan and Xi’an — through two iconic noodle dishes: Taiwanese Dry Noodles (台式乾麵) and Xi’an Biang Biang Noodles (西安𰻞𰻞麵).
The secret? Four signature sauces and flavor combinations.
We'll introduce four key sauces and seasonings inspired by these two noodle traditions. Starting with simple ingredients and building up layers of flavor, you'll discover how different combinations can transform your noodles into a taste of Taiwan or a trip to Xi’an.
Mix, match, taste and experiment to create your own bowl. Whether you crave the comforting savory taste of Taiwanese dry noodles or the bold, distinctive flavors of Xi’an Biang Biang noodles, you'll get to explore both traditions in your own way.
One Bite to Taiwan. One Bite to Xi’an. Which bowl will you create?
🥢 What to Expect
Make Your Own Noodles: Learn the traditional noodle-making process, from mixing flour and preparing the dough to resting, stretching and pulling.
Watch the Masters: Enjoy a live Lanzhou hand-pulled noodle demonstration by Dahai.
Explore Four Flavors: Discover four signature sauces and seasonings inspired by Taiwanese dry noodles and Xi’an Biang Biang noodles.
Create Your Own Bowl: Mix and match flavors to bring a taste of Taiwan or Xi’an to your own noodles.
Taste, Share & Connect: Meet fellow food lovers, exchange stories and celebrate four years of One Bite together.
Enjoy a Drink on Us: Every ticket includes one drink.
🎟️ Your Ticket — €45
Your ticket includes the complete noodle-making workshop, the live noodle-pulling demonstration, the interactive four-flavor experience, and one drink.
No previous cooking experience is needed — just bring your curiosity and appetite!
🍜 About Dahai 達海
Originally from Foshan, China, Dahai discovered the art of hand-pulled noodles during a long train journey along the Silk Road in 2023. Fascinated by the craft and the cultural stories behind it, he brought this traditional noodle-making practice back to Berlin.
Today, through his interactive noodle workshops, Dahai invites people to experience the entire journey from flour to noodles — while discovering how food, culture and history connect people across borders.
❤️ Four Years of One Bite
One Bite has always been about more than food. It's about the people we meet, the cultures we discover, and the little moments that bring us closer together.
For our fourth anniversary, we're celebrating the same spirit through something wonderfully simple: making noodles, exploring flavors, and finding new connections around one bowl.
Come for the noodles, stay for the connections.
FOUR FLAVORS, ONE BOWL — A Noodle Workshop with Dahai
One Bite 4th Anniversary Celebration 🍜