Heirloom Cake Class

​Heirloom Cake Club
with Madison Scott

​Spend a slow Sunday morning decorating cakes and connecting at Heirloom Cake Club, a cake workshop led by Madison Scott, co-founder of Heirloom Supper Club. Hosted in our Bushwick brownstone, this hands-on class will guide you through the process of filling, assembling, and finishing your own 4” layer cake to take home and enjoy.

​Madison will share decorating techniques to create your own beautifully decorated cake. Teas will be provided by Dona, and we’ll end the class gathered around the table to enjoy a cake together.

​This is meant to feel relaxed, welcoming, and communal - whether you come solo or with a friend, you’ll leave with new skills, new connections, and a cake made by you.

​Includes: All materials, tea by Dona, one 4” cake per guest, and a shared cake to enjoy together

​Cake Flavor: Fig Leaf Olive Oil Cake, Roasted Strawberry Filling, Vanilla Bean Buttercream

​Please note: This class cannot accommodate dietary restrictions. Cakes are made with gluten, dairy, egg.

​Our space is located off of the L Train at Halsey, address will be provided after RSVPing.

​Reach out via email [email protected] or message us on Instagram @heirloomsupperclub with any questions.

​​-Madison & Julian