Seattle Restaurant Week: Seafood Celebration
Seattle Restaurant Week returns October 18-31. For two weeks, diners are invited to explore the craft and diversity of our innovative local food scene with curated menus at $20, $35, $50, and $65 at restaurants, bars, cafes, and pop-ups across greater Seattle. Dive in to find bites for every budget, from global comfort food to destination-worthy fine dining.
Over 250 participating restaurants are offering special curated menus highlighting some of their most signature dishes, chef’s picks, or special items. Head to srweek.org to see an up-to-date listing of all participating restaurants and their menus.
In celebration of National Seafood month and One Ocean Week Seattle (Oct 19-25), we’ll be highlighting restaurants offering seafood dishes sourced from local seafood harvesters - supporting local producers and sustainable food!
Stay tuned here for a guide and map featuring all participating locations offering local seafood options!