StaffAny HR Happy Hour - Malaysia

​Great people practices don’t always need a big budget. But with the daily demands of running an F&B business, how do you decide where to focus your time and resources?

​Join StaffAny’s HR Happy Hour Malaysia for an afternoon of practical insights and honest conversations on Building Strong People Practices in F&B, with a Budget.

​Featuring Jansline Yew, Director-Management Service at Seoul Garden Restaurant, we’ll explore how F&B teams can support their people while keeping costs in check.

​💬 What we’ll discuss:
• Prioritising people initiatives when resources are limited
• Building everyday practices that help teams feel supported and stay engaged
• Equipping outlet managers to lead their teams more effectively
• Balancing operational needs, employee experience, and budget

​Connect with fellow HR professionals and F&B leaders, exchange experiences, and leave with ideas you can bring back to your team.

​📅 Friday, 13 November 2026
🕓 4–6 PM (Malaysia time)
📍 Korbi Grill @ Subang Parade

​Organised by Staff