Wanakam Brunch Club: Sri Lanka with Curry O’Clock

​The Wanakam Brunch Club is a new rotating culinary series where guest chefs bring their regional childhood staples into our kitchen.

​Join us on Sunday 20 September for a Sri Lankan brunch at Wanakam in Amsterdam.

​Think of a slow Sri Lankan Sunday morning: warm hoppers straight from the pan, kiri bath with seeni sambol, creamy dhal, pol sambol, curry and all the little bites that make a Sri Lankan breakfast table so special.

​For this brunch, Curry O’Clock is bringing together some of the dishes we grew up eating in Sri Lanka, from traditional breakfast favourites to nostalgic bakery snacks and sweets.

​Menu

​Egg hopper or vegan plain hopper

​Dhal curry

​Pol sambol

​Kiri bath

​Seeni sambol

​Sri Lankan chicken curry or vegan curry

​Vegetable roti

​Fish cutlet

​Pani pol pancake

​A table full of sweet, spicy, creamy, crispy and coconutty flavours, and a little taste of what a Sunday brunch in Sri Lanka can look like.

​📍 Wanakam, Amsterdam

​📅 Sunday 20 September

​Drinks are available separately.

​Price is 39,50 pp; vegan options available

​*A drop-in pass doesn't guarantee full brunch menu availability—we recommend booking a full brunch pass in advance.