Daffodil Projects Supper Club
Doors @ 5:00 PM
Dinner @ 6:00 PM
Daffodil Projects Supper Club is a small supper club in Oakland focused on studying historical regional Southern cuisine and bringing community & industry folks together.
Each dinner features 6-8 courses that change every month, as well as drinks!
MENU (Subject to change)
FRIED PEANUTS - Negi, Sweet Onion, Green Peppercorn
BANANA “DOT LINE” - Rum, Sherry, Banana, Elderflower, Coffee
KASHA - Buckwheat, Rye, Black Lime, Vanilla
SALAD - Butter Lettuce, Honeydew, Sansho
PICKLED OKRA - Okra, Negi, Mole Blanco, Hominy, Urfa Biber
MATSUTAKE - Maitake, Rooibos, Pine Nut, Rye
CELERY ALMONDINE - Celery, Almond, Peach Leaf
TRES LECHES - Green Tomato, Pine, Bergamot
KOHLRABI - Aji Dulce
AMAZAKE - Nagaimo, Ginseng
SNOWBALL - Herbsainte, Anise Hyssop
CALAS - Carolina Gold Rice, Coffee, Cacao
PEMMICAN - Pecan, Burro Banana, Amaro