Farm-to-Table Dinner Party for Queer Women & Nonbinary Folks 30+ (West Village)
In a world that often feels rushed and disconnected, there’s something truly special about gathering over a meal with like-minded folks.
This evening is curated for 18 guests to share moments of warmth, connection, and community—an opportunity to slow down, share stories, laugh together, and build lasting relationships in an intimate setting.
Each ticket includes a four-course meal, served family style, and wine. (Additional drinks are available for your purchase a la carte.) The menu is thoughtfully designed to include options for all. Guests will rotate seats in between courses.
Whether you come solo, partnered, or with your crew, you’ll leave feeling part of something bigger.
About Red Farm
RedFarm opened in 2011 at 529 Hudson Street in the West Village. Located on the parlor floor of an 1828 brownstone, above a basement laundromat, this new 42 seat restaurant from dim sum master chef Joe Ng and Chinese food expert Ed Schoenfeld aimed to be one of the most exciting and influential restaurants in the country.
RedFarm brings a greenmarket sensibility to modern and inventive Chinese food and super-charged dim sum complemented by modern, rustic décor. Our menu takes afresh approach to Chinese food. Signature items include clever dim sum creations and small plates: Pac Man dumplings; yuzu wasabi shrimp; mushroom spring rolls that evoke a chanterelle mushroom; and a sculptural chicken salad. Modern takes on classic main dishes includes remarkably tender marinated rib steak with steamed baby bok choy and spicy steamed sea bass.
Restaurant designer Jun Aizaki, of Brooklyn’s Crème Design, brought RedFarm’s locavore, farm-to-table mindset to life. For the Hudson Street restaurant in the 1828 townhouse parlor-level space, painted white brick walls and exposed wooden beams add intimate warmth to the 1,200 square foot room. Aizaki outfitted the room with wooden tables, chairs, crates, red and white patterned fabrics to create a classic farmhouse feel. Menus, chopsticks and flora hang from rustic piping above the five booths and two communal tables.
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Cancellations made up to 24 hours in advance will receive credit that can be applied to future events. Transfers/resales not accepted.
Disclaimer: Attendance releases 10th Muses from all claims. The venue is responsible for safety, security, and alcohol service.