FIRESIDE Thanksgiving Kit Pre-Order

​Thanksgiving by the FIRESIDE!

​Bring home the comfort of a classic American Thanksgiving — Fireside style.

​Each Chef-Crafted take-home feast is prepared with care and includes all the holiday favorites, packaged cold and ready to heat at home.

​

​$300 | Serves 4–6 | Includes one Bottle of Wine

​About Our Chefs

​Chef Wesley Reid

​Hailed as "the Architect of Flavor", Chef Wesley Reid has worked alongside culinary titans such as Wolfgang Puck, Emeril Lagasse, and Masaharu Morimoto. He has led Michelin-starred and James Beard recognized teams from Las Vegas Strip to the Vineyards of Napa Valley. His menus weave bold flavors and refined technique into a culinary narrative that honors the elegance and ritual of coming together.

​Chef Steve

​Le Cordon Bleu–trained and sharpened in acclaimed Bay Area kitchens like The Slanted Door and Rice & Bones, Chef Steve brings world-class technique to every dish. Known for transforming simple ingredients into unforgettable experiences, his food blends innovation, balance, and beauty.

​Pre-order today — limited availability!

​Pick-Up Available 11am-4pm November 25-27th

​Please note: The “tickets” listed below are actually pre-orders for our FIRESIDE Thanksgiving Dinner Kit.

​Each ticket represents one full meal package — simply choose your preferred option and complete your order here.

​You won’t need to attend an event — just pick up your order at FIRESIDE during your selected time slot 🦃