Goodgrow Brunch

​Join us for a special Goodgrow Benefit Brunch as we celebrate the artisans and products we love while raising funds for our Helena, one of our partners and founder of Artesanales Helenita. Helena makes delicious, all-natural fruit jams with the tropical ingredients from Cali, Colombia

​The brunch will be hosted by Chef Garai, a talented personal chef and food creative, who will guide guests through a 5-course tasting journey exploring vibrant seasonal flavors. The menu blends brunch favorites with creative twists — including a parfait bar, alongside a mix of savory and sweet dishes crafted with thoughtfully sourced ingredients.

​Expect an incredible venue, great food, and even better company. This is a chance to gather with fellow lovers of natural goods, craft products, and mission-driven brands, while directly supporting the work we’re doing with artisan producers.

Proceeds will go towards equipment to support Helena's market stall in Cali, Columba, as well as research and development for a new jam flavor (made with local fruits from the Hudson Valley foodshed)

​Come hungry, bring friends, and spend the morning connecting with a community that cares about where things come from and who makes them.