Kinetic Collective Community Dinner (Cantonese Cuisine)
Kinetic Collective is a community designed for networking in informal, relaxed environments.
We are delighted to invite you to the September 2026 edition of the Kinetic Collective Dinner Club. This month, we are heading to Joy King Lau for a fantastic, traditional Cantonese feast.
The food will be a sharing concept, including the following dishes:
Starters
Crispy Aromatic Duck
Shredded duck served with pancakes, cucumber, spring onion and sweet plum sauce.
Dumplings in Chilli Oi
Handmade dumplings served in a rich chilli oil dressing, delivering a balance of savoury, spicy and aromatic flavours.
Crispy Vegetable Spring Rolls
Golden-fried spring rolls filled with mixed vegetables and served crisp and light.
Mains
Sweet and Sour Chicken
Crispy chicken pieces coated in a classic sweet and sour sauce with a perfect balance of tangy and sweet flavours.
Crispy Chicken with Lemon Sauce
Crispy chicken served with a vibrant lemon sauce offering a refreshing balance of citrus and sweetness.
Szechaun Beef
Tender sliced beef stir-fried with vegetables in a bold Szechuan sauce combining chilli, garlic and savoury spices.
Crispy Squid with Salt and Pepper
Lightly battered squid tossed with salt, pepper and aromatic seasonings for a crisp finish.
Sides
Boiled Rice
Steamed fluffy rice, the perfect accompaniment to rich and flavourful dishes.
Egg Fried Rice
Wok-fried rice with egg and spring onion, cooked in traditional Cantonese style.
Singapore Style Vermicelli
Thin rice noodles stir-fried with curry spices, vegetables and aromatic seasonings for a lightly spiced finish.
Dessert and Drinks
Dessert and drinks are not included. If you wish to purchase on night, additional charges will apply.
CANCELLATION POLICY
Please note, we require a full 48 hour notice in advance of date and time of the event for a refund.
If you have any questions or dietary requirements, please let us know.
Thanks