A Dash Of: Salt & Spice — Summer Fruit Tasting

​Saturday, July 25 · 2:00–3:30 PM · Blu Dot Showroom, San Francisco · $45

​Summer fruit is already pretty great on its own. Salt makes it extraordinary.

​Join A Dash Of for an eye-opening afternoon tasting where we explore how finishing salts — and those with a little heat — transform the fruits of the season into something you'll want to talk. We're talking stone fruits, citrus, melon, berries, and the salts that make them pop: flaky, mineral-rich, and yes, spiced.

​This isn't a cooking class or a lecture. It's a guided tasting with great company, a curious crowd, and a lineup of craft salts from around the world. You'll leave with a new way of thinking about salt — and hopefully a favorite new flavor combo.

​What to expect:
Guided tasting of 6–8 artisan salts, including spiced and infused varieties, paired with seasonal fruits. Lots of "wait, try this one" moments.

​Space is limited to keep things intimate. Tickets are $45 and include all tastings.

​Hosted by Dava Guthmiller, founder of A Dash Of and salt maven. https://adashof.co/
Co-host, Blu Dot San Francisco https://www.bludot.com/