Cover Image for πŸ‹ Bombolone Making Workshop – Italian Cream Buns with a Swedish Twist
Cover Image for πŸ‹ Bombolone Making Workshop – Italian Cream Buns with a Swedish Twist
7 Going

πŸ‹ Bombolone Making Workshop – Italian Cream Buns with a Swedish Twist

Hosted by Girls in Stockholm
Registration
Event Full
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About Event

β€‹πŸ‹ Bombolone Making Workshop – Italian Cream Buns with a Swedish Twist

​Join us for a cozy and hands-on Bombolone Making Workshop, brought to you by Girls in Sthlm x Bollos Bakery!

​We’ll learn how to make delicious Italian cream-filled buns from scratch, combining traditional Italian pastry techniques with a Swedish seasonal twist.

​Bomboloni are soft, fluffy Italian doughnuts traditionally filled with pastry cream. During the workshop, we’ll make a lightly orange and lemon-infused dough, paired with a rich and creamy filling.

​For the filling, we’ll prepare a smooth pastry cream combined with whipped cream for a light and silky texture. To add a Swedish seasonal touch, we’ll also use blueberries and raspberries to create a fresh and delicious fruit filling.

β€‹β˜• And of course, the best part: after baking, filling, and decorating our bomboloni, we’ll sit down together and enjoy them fresh with coffee or tea!

β€‹βœ¨ What We’ll Learn

​We’ll guide you step by step through:

  • β€‹πŸŠ Making the orange and lemon-infused bombolone dough

  • ​πŸ₯› Preparing homemade pastry cream

  • β€‹πŸ“ Creating a seasonal blueberry & raspberry filling

  • β€‹πŸ© Shaping and preparing the bomboloni

  • ​πŸ”₯ Baking them to achieve a soft and fluffy texture

  • β€‹βœ¨ Filling and decorating our bomboloni

  • β€‹β˜• Enjoying our freshly made bomboloni together with coffee or tea

β€‹πŸŒΈ A Small & Personal Workshop

​To keep the workshop relaxed, interactive, and hands-on, we’re keeping the group small

​Everyone will have the opportunity to participate, ask questions, and enjoy the process in a safe and inspiring space.

​No previous baking experience is required just bring your curiosity and appetite!

β€‹πŸ“ Workshop Details

​Duration: Approximately 2 hours
Time: 17:00–19:00
Price: 800 SEK per person
*Unique and discounted price for our members

β€‹πŸŒΈ Your ticket includes:
All materials, coffee or tea, a safe and inspiring space, and guidance from an experienced teacher.

β€‹πŸ“£ Payment is required in advance to secure your spot. Once approved for registration you have 24h to complete your payment, if not completed your spot will be given to the next person in line.

β€‹πŸ’³ Payment Methods

β€‹πŸ¦ Swish: 0736355553
β€œEmelie”, reference: your name + Workshop

​or

​Revolut: https://revolut.me/esamuelsson
(Works with all banks β€” your name + Workshop)

​Need another payment option? Slide into our DMs on Instagram πŸ’Œ

β€‹πŸ’Έ Please note: No refunds are possible for this event.

β€‹πŸ“Έ By signing up, you agree to let us use photos or videos from the event for social media purposes, shared in collaboration with Girls in Sthlm x Bollos Bakery. If you do not agree, please inform the host at the event.

​Come join us for an evening of Italian pastry, Swedish seasonal berries, coffee, creativity, and good companyπŸ“β˜•

​See you there! πŸ’•

Location
Bollos Bakery
Bollos bakery, Vikingagatan 18, 113 42 Stockholm, Sweden
7 Going