A Life & Thyme Salon Dinner

​June Edition

​I've been thinking a lot lately about what we're each here to make. The thing you were put here to build, create, contribute. The work that only you can do.

​So I'm gathering people around a table to talk about it for our next salon dinner.

​What are you here to make? And what is it asking of you to make it?

​We're gathering at Huck Heights once again, a rustic treehouse tucked into the Hollywood Hills, hidden among the trees above Los Angeles. It belongs to my friends Annie & Courtney Northrop-Black, who I'll be cooking alongside this time. We're making a summer Italian feast in honor of our upcoming trip to Italy this fall: grilled steak, in-season veggies, my world famous amatriciana, spritzes, sherry affogatos, and more.

​This dinner is for the creatives, the builders, the makers, the founders. Not a networking event, not a panel, not a typical dinner party. A conversation among strangers becoming friends.

​Twenty seats. Bring a drink you'd like to share.

​If this is calling to you, it's probably meant for you.

​— Antonio
L&T Founder