​Anju Wines x Two Bottle Stef PRESENT:

​A Friendsgiving Feast in Chinatown 🥢🍷

​This Friendsgiving, Two Bottle Stef and Anju Wines are throwing a big family Cantonese feast in a private room at Jing Fong featuring 13 exceptional wines from Asian and Asian-American producers. Expect a cozy night of overflowing plates, plenty of wine, and the kind of dinner where everyone leaves with a new friend.

​For this dinner, Burgundy is our inspiration rather than our only destination. Long considered the benchmark for Chardonnay, Pinot Noir, Aligoté, and Gamay, Burgundy is prized for its finesse, elegance, complexity, and profound sense of place. Inspired by The Burgundy Diaspora, where the Côte d’Or meets the Pacific Rim, Two Bottle Stef has curated Burgundian-style wines from Asian and Asian-American winemakers, placing a Burgundy producer alongside a West Coast counterpart who have interpreted these storied grapes through their own place, culture, and perspective.

​We’ll enjoy these wines alongside a full family-style feast designed by Anju Wines, with har gao, siu mai, Peking duck, crispy crab fried rice, and more passed around the table.

​Come for the wine, come for the food, or simply because discovering 13 new wines over a Chinatown feast sounds like a wonderful way to spend a fall evening. Bring your people or come solo — our version of Friendsgiving has too much food, plenty of interesting bottles, and a seat waiting for you.

​THE WINES

​Welcome Pour

​CHO Wines
2025 Pinot Gris ‘CHO Bubbles’
Willamette Valley

​Aligoté

​CHO Wines
2022 Aligoté · La Belle Promenade Vineyard
Chehalem Mountains

​Chanterêves
2021 Bourgogne-Aligoté ‘Bas des Ees’

​Chardonnay I

​Peay Vineyards
2021 Chardonnay · West Sonoma Coast

​Domaine Simon Bize
2022 Savigny-lès-Beaune Blanc

​Chardonnay II

​Six Cloves
2020 Chardonnay · Linda Vista Vineyard
Oak Knoll District

​Petit-Roy
2022 Pernand-Vergelesses Blanc ‘Les Combottes’

​Gamay

​Hundred Suns
2024 Gamay Noir · Willamette Valley

​Domaine Mee Godard
2023 Moulin-à-Vent ‘Deschanes’

​Pinot Noir I

​Junichi Fujita
2021 Pinot Noir ‘Konomama’ · Brittan Vineyard
McMinnville

​Icy Liu
2024 Santenay Rouge ‘Mulan’

​Pinot Noir II

​Peay Vineyards
2022 Pinot Noir ‘Scallop Shelf’ · Sonoma Coast

​Domaine Simon Bize
2022 Bourgogne Rouge ‘Les Perrières’

​THE FEAST

​Dim Sum to Start
shrimp har gao
shrimp & pork siu mai
vegetable spring rolls

​Family-Style Main Course
Peking duck with buns
double crispy crab fried rice
salt & pepper shishamo
pepper steak
snow pea leaves with fresh garlic
vegetable chow fun
braised tofu with mushrooms

​Dessert
fruit platter

​DIETARY RESTRICTIONS

​Because this is a shared, family-style menu, please message us directly with any dietary restrictions or food allergies when booking so we can do our best to accommodate you.