A Taste Of The Ocean - Muy Salon Vol V (LA)
FOR YOUR EYES ONLY
You are invited
MUY Salon Gathers. A private dinner. A shared moment.
There was always a table.
In Paris. In salons. In hidden rooms where artists, chefs, and thinkers gathered to exchange ideas over candlelight and food.
That table still exists. And in a world that moves fast and connects superficially, it remains one of the few places where we slow down, listen, and experience something real together.
MUY Salon is an intimate dinner series where conversation becomes connection, and evenings become shared memory. Inspired by the salons of Paris, brought to life in Los Angeles.
Founders. Chefs. Curious minds. One table. Not Paris. But close.
A note: this is a co-ed gathering. All are welcome at this table.
Our Presenting Partner — Seatopia
Certified clean seafood, lab-tested to be omega-rich, mercury-safe, and free from detectable microplastics. Every piece of seafood on our table this evening comes directly from Seatopia — sourced with integrity, delivered with intention. This is what it looks like when a dinner puts its values where its mouth is.
The Chef — Marcel Vigneron
Top Chef finalist at 25. Executive Chef of WOLF, named one of LA Magazine's Best New Restaurants. Trained under Joël Robuchon and José Andrés. Most recently, winner of Food Network's 24 in 24: Last Chef Standing. Over 30 years of turning ingredients into experiences. Tonight, he cooks for you.
Featured Brand — Gen Hz
The first fashion brand rooted in fabric frequency. Natural linen and wool, plant-dyed, ethically made. What you wear matters as much as what you eat — Gen Hz will be showcasing their latest collection at the dinner.
The Dinner
This is not a restaurant meal.
Every ingredient on this table was chosen with intention, locally sourced, organic, seed oil free, and traceable.
The kind of food that most restaurants can't guarantee and won't talk about. We will.
At MUY Salon, what we eat is inseparable from why we gather.
We believe the quality of what goes into your body is an act of respect, for yourself, for the people who grew it, and for the ecosystems that made it possible.
The Format
6:30 PM — Private Seated Dinner Theme: A Taste of the Ocean
A multi-course tasting experience celebrating the ocean.
What's Included
Multi-course dinner featuring Seatopia certified clean seafood
Handcrafted mocktails and seasonal refreshments
Curated gift bag (Value $250+)
An intimate evening among founders, creatives, and culinary enthusiasts
Founder / Biz Spotlight Includes:
Not an ad.
An introduction, between your brand and a room full of people who were already looking for something like it.
Everything above, plus:
10-minute founder spotlight during the evening
Co-host mention in invite and newsletter (8,000 subscribers)
Social visibility before, during, and after
Event photography and highlight reel
Option to invite your own community
Priority access to future MUY House events
The Details
20 guests. One location, revealed upon RSVP. Every seat thoughtfully reserved.
Tickets are non-refundable but transferable. Cancellations within 24 hours are not eligible for credit.
We can't wait to break bread together.
Nicole - Founder MUY House