

Sonic Seasoning: A Food & Sound Pairing Workshop
Ever wondered why dark chocolate tastes sweeter with classical music, but more bitter with rock? Discover the fascinating science of sonic seasoning in this unmissable interactive workshop led by Professor Charles Spence - Oxford University experimental psychologist and the world's leading expert in multisensory perception. An informative sensory experience where you'll participate in live food and sound pairing experiments that will completely transform how you perceive taste.
What you get:
A curated goodie bag of tasting samples delivered to your door.
Guided experiments with Professor Spence himself.
Exclusive insights into cutting-edge research used by top chefs worldwide.
A fun, engaging experience that will change how you eat forever.
The perfect alternative date night, solo sensory adventure, or unique evening with friends to discuss these eye-opening discoveries afterward - this virtual workshop adapts to however you want to enjoy it.
Don't miss your chance to experience this new perspective of sound on your tastebuds.