Latitude No. 7: What Remains

​dry · pickle · ferment · age · smoke · candy · freeze

​The Story

​Nothing’s growing yet. In the last stretch of winter we're cooking from the pantry, the freezer, the back of the shelf. Seven courses, each one built on a different way of making food last. A few of the preserves have been in progress since last spring, and by the final course, we’re almost back there.

​I’m so excited to cook for you.

​The Details

• ​Ticket price includes tasting menu (7 courses) and wine or zero-proof pairing

• ​Most dietary restrictions can be accommodated with enough notice

• ​1+’s are welcome — share the link or register for 2 tickets

• ​Expect fine-dining food served in a lively, casual atmosphere — wear whatever’s comfortable