🍗 Members + Guests: Cheffrey's Filipino Dinner
​Community Dinners at Pluto are a weekly Friday rhythm, Co-Hosted by MaMa.
​This week, we’re joined again by Chef Jeffrey Renaud of Cheffrey’s Kitchen & Catering. Bringing his soulful, Southern-inspired cooking to our shared space.
​We’re trialing a $30 ticket price to cover ingredients and the chef’s time. Our goal is to keep these dinners accessible to keep them as a staple and ritual for the community.
please bring your own slippers for maximum coziness!
​Menu by Chef Jeffrey
​Ensaladang Talong (V)
Roasted Eggplant, Heirloom Tomato, Pickled Onion, Calamansi Vinaigrette
​Scallion White Rice (V)
Cilantro, Scallion
​Chicken Adobo
Baked Chicken Thigh, Black Pepper, Soy Sauce
​Gising-Gising (V)
Braised Green Bean, Coconut Milk, Shrimp Paste
​*Dinner menu may be subject to change
​Evening Flow
​6:00 PM: Doors open, tea & arrivals
6:45 PM: Opening prayer + Chef Menu Overview
7:00 PM: Dinner Service
8:00 PM: Free flow, music, linger as you like
​Guests
​Members may request to bring a guest (space-permitting).
Email hello@enterpluto.com with the subject line:
“Guest Request for Friday’s Dinner.”
Include your guest’s name and a line about why they’ll feel at home here.
​Details
​Capacity: 40 seats
​Vegetarian-friendly options available
​Please arrive on time so we can begin together
​If you have dietary needs, please email hello@enterpluto.com
​Tickets
​$30
Your contribution helps cover the chef, ingredients, and shared costs, keeping our dinners sustainable and accessible for the long run.
​With Love,
Pluto team