

Food 2050 Screening & Panel: Local Solutions for a Global Food Future
Join us during San Francisco Climate Week for a special screening of Food 2050, followed by a dynamic, fast-paced panel discussion with leaders across policy, philanthropy, and food systems.
Food 2050 brings to life bold visions for the future of food, grounded in communities around the world that are already reimagining how we grow, distribute, and consume food. From food as medicine to food as regeneration, the film highlights solutions that exist today, but are not yet accessible to all.
Following the screening, the panel will explore what it takes to move from inspiring examples to widespread adoption. Together, we’ll examine a central tension: if the future of food is already here, what will it take to ensure more people, and more communities, can access it?
Panelists
Anna Lappé - Executive Director, Global Alliance for the Future of Food
Danielle Nierenberg - President, Food Tank
José Corona - Chief Agricultural Business Officer, Agricultural Platform Collective
Kat Taylor - Founding Director, TomKat Ranch Educational Foundation
Kristin Coates - Co-Founder & CEO, Regenerative California
Sara Farley - Vice President, The Rockefeller Foundation
This is a free event, but space is limited.
RSVP required for entry. Location details will be shared upon confirmation.
Photography Notice and Consent: This event will be photographed and filmed. By registering and attending, you consent to the use of your image in event-related and organizational communications.