​Join Farm Dinner LA and SABABA Social Club for our November Supper Club with incredible food and friends ☀️

​​​This weekend, expect a Middle Eastern California fusion menu, farm tour, and new friends.

​​​Everyone is welcome at our table, this is a family friendly event 👋🏽

​​​​​🍽️ What’s a supper club?

​​​​Welcome to Farm Dinner LA where we host ticketed food forward experiences with our talented team of chefs.

​​Join us for a delightful evening celebrating local agriculture and culinary excellence at our Table-to-Farm Dinner at the Ayala Family Farm in Fillmore, CA.

​​Indulge in a delectable feast crafted from the finest, locally-sourced ingredients, straight from the farm to your table. Chef Mason will delight your taste buds with a seasonal 5 course menu served family style, highlighting the vibrant flavors of California's bounty. All produce will be sourced from small farms and ranches in Southern California.

​​Each dinner has a completely unique menu.

​​​​With only 48 tickets per evening, our seating is intentionally set at a long communal table where we encourage you to chat with your neighbor… Hey, maybe you’ll even meet a new friend! Solo diners are encouraged to join us :)

​​​​🎟️ Ticket prices vary depending on your diet and alcohol consumption.

​​​​👐🏽 Our dinner ethos

​​​​Inspired by the love of food and being outdoors, Farm Dinner LA is dedicated to supporting local farmers, celebrating chefs and creating a space where we can connect with each other.

​​​📋 The menu

​Grazing Table

• ​Hummus and roasted red pepper dip with crudite and pita

• ​Cucumber hummus bites

• ​Hibiscus passionfruit agua fresca

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​Family Style Dinner

• ​Tomato Bisque with sourdough bread

  • ​bisque is gluten and dairy free

• ​Greek salad with mixed greens, feta, cucumber and lemon vinaigrette 

  • ​Vegan option omits feta

• ​Roasted carrots and beets with red wine maple vinaigrette and labneh

  • ​vegan options omit labneh

• ​Date and dill basmati rice

• ​Braised apricot chicken

  • ​Vegan options (shawarma spiced mushrooms)

​Dessert

• ​Warm Apple Crumble

  • ​vegan and gluten free

​​​Please note that due to the nature of the event, we are unfortunately unable to accommodate any additional dietary restrictions and requests.

​​​​🌟 What to expect:

• ​​​​An opening reception meant for mingling and meeting new friends. Upon arrival, find your seat at the table and enjoy the grazing table. Outhouse bathrooms are nearby.

• ​​​​Open seating and welcome drink self serve grazing table and seasonal agua fresca.

• ​​​​Farm U-Pick where you will be guided to pick your own fruits and veggies. Bring your own bag to be sustainable.

• ​​​5-course seasonal dinner served family style. Expect to use your same glass and utensils the entire night. Your appetizer plate will be removed after the second course.

• ​​​​An intentional introduction to our host and chef, who will be on-site the entire time plating your dishes and answering your questions.

​​​​🎟️ Tickets

​​​​All-Inclusive: A $150 ticket gets you full access to our 4-hour supper club experience hosted at our very own private venue. It includes a farm tour and u-pick, grazing table with non-alcoholic welcome drink and 5-course seated dinner.

​​​​🗒️ Agenda

• ​​​​2:00 pm: Doors open. We encourage you to arrive early to enjoy your welcome bite and drink in addition to mingling with the other attendees.

• ​​​​2:45 pm: Farm U-pick. We will guide you around the farm to pick your own produce. Bring your own bag!

• ​​​​4:00 pm: Dinner begins. We ask for all guests to arrive no later so we can start and end on time.

• ​​​​6:00 pm: Dinner ends. We ask all guests to depart at this time.

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​​​​If you have any questions please email us, [email protected]