Cover Image for From Farm to Shelf: Turning Verified Sustainability into Sales

Presented by

A new House for evolutionary conversations centered around regenerative food systems. REGEN HOUSE is a collective of entities established by HowGood, EIT Food and Institute of Regeneration.

Hosted By

Climate

From Farm to Shelf: Turning Verified Sustainability into Sales

Name: From Farm to Shelf: Turning Verified Sustainability into Sales
Start: 2025-09-22T19:00:00.000-04:00
End: 2025-09-22T22:00:00.000-04:00
Location: New York, New York

REGEN HOUSE

Register to See Address

New York, New York

Approval Required

Your registration is subject to approval by the host.

Welcome! To join the event, please register below.

You will be asked to verify token ownership with your wallet.

About Event

Join industry leaders over dinner to explore how first-mile data can translate into market advantage. We’ll look at how Treefera’s Earth-observation–powered resilience monitoring connects with Carbon Trust’s rigorous certification standards to enable credible sustainability claims across the value chain. A major retailer (TBA) will share how verified labeling is driving measurable growth, while Danone brings a marketing perspective on turning high-quality impact data into consumer trust and stronger sales.

Guests will enjoy this conversation alongside a spectacular Regen House dining experience — a multi-course meal featuring seasonal creations and regenerative ingredients from our partners, crafted to showcase the future of food sustainability.

Location

Please register to see the exact location of this event.