Cover Image for The Never Buy Bread Again Workshop
Cover Image for The Never Buy Bread Again Workshop
Hosted By
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The Never Buy Bread Again Workshop

Hosted by Noha Gerges
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Ticket Price
CA$40.00
Per ticket
Tickets
1
About Event

Come make easy flatbread with me and learn a super simple dough recipe you’ll use again and again.

Once you realize how easy is it to make your own bread at home in less than an hour, you'll never want to buy it from the store again!

In this 75-minute in-person class, we’ll make homemade flatbread using Greek yogurt dough and I’ll show you how that same dough can be turned into bagels or pizza whenever you want.

You’ll work in teams, meet other foodies who are excited to learn something new, get hands-on practice and leave with a stack of fresh bread to bring home.

All ingredients are included. Just bring yourself (or invite a friend to join you) and let’s make some bread together!

This workshop is for you if you want to:

  • know exactly what’s in your food

  • make more of your food yourself

  • save money on store-bought bread that doesn't even taste that good

  • have fresh bread ready whenever you want it

  • keep your freezer stocked with homemade bread

No experience needed. All ingredients included. Come solo or bring a friend.

Hosted by Noha Gerges, Founder of Foodies in the kitchen.

Please note: A minimum number of registrants is required for this event to run. If the minimum is not met, the event will be cancelled and all registered attendees will receive a full refund.

Location
7200 Rue Sherbrooke O
Montréal, QC H4B 1R6, Canada
Held in the community kitchen within the Perform Centre at Concordia University's Loyola Campus. Head to the lower floor of the centre and follow the signs leading you to the kitchen!
Hosted By
1 Going