​Join Farm Dinner LA at Sweet Antelope for storytelling, incredible food and friends

​​​Start the weekend with a cozy evening indoors for a night of storytelling, farm fresh food, drinks, and friends!

​​​Everyone is welcome at our table, this is a family friendly event 👋🏽

​​​​​🍽️ What’s a farm dinner?

​​​​Welcome to Farm Dinner LA where we host ticketed food forward experiences with our talented team of chefs. As we transition to the winter season, we are shifting our dinner experiences to indoor venues that still align with our ethos.

​Hosted in our historic West Adams home, this five course dinner menu is inspired by what we harvest that week from our backyard farm. Our night begins with a story performance by a Moth Radio alum. Guests are then invited to share their own stories in small groups at their table based on the theme of the night. We provide story prompts to help get you started. And if it’s not your night to tell a story, we welcome you to be an active listener.

​​Throughout the evening you will indulge in a delectable feast crafted from the finest, locally-sourced ingredients, straight from the farm to your table. The Chef will delight your taste buds with a seasonal 5 course menu served family style, highlighting the vibrant flavors of California's bounty. All produce will be sourced from small farms and ranches in Southern California or the Western region of North America.

​​​​​​​🎟️ With only 24 spots per evening, our seating is intentionally set at 3 intimate communal tables where we encourage you to chat with your neighbor… Hey, maybe you’ll even meet a new friend! Solo diners are encouraged to join us :)

​​​​👐🏽 Our dinner ethos

​​​​Inspired by the love of food and being outdoors, Farm Dinner LA is dedicated to supporting local farmers, celebrating chefs and creating a space where we can connect with each other.

​​​📋 The menu

​To be announced ...

​​​Please note that due to the nature of the event, we are unfortunately unable to accommodate any additional dietary restrictions and requests.

​​​​🌟 What to expect:

• ​​​​An opening reception meant for mingling and meeting new friends. Upon arrival, find your seat at the table and enjoy the appetizers and welcome drink.

• ​Story Performance by Moth Radio Alum then guests are invited to share their own stories in small groups.

• ​​​5-course seasonal dinner served family style at 3 separate tables. Expect to use your same glass and utensils the entire night. Your appetizer plate will be removed after the second course.

• ​​​​An intentional introduction by our Host and Chef , who will be on-site the entire time plating your dishes and answering your questions.

​​​​🎟️ Tickets

​​​​All-Inclusive: The standard $195 ticket gets you full access to our 3-hour supper club experience hosted at our very own private venue. It includes welcome bites and drinks, 5-course seated family style dinner, and entertainment. A variety of drinks options will be provided. All ticket sales are final and non-refundable.

​​​​🗒️ Agenda

• ​​​​6:00 pm: Doors open. We encourage you to arrive early to enjoy your welcome bite and drink in addition to mingling with the other attendees.

• ​​​​6:45 pm: Storytelling. This will take place in the beginning and through the night in between courses.

• ​​​​7:15 pm: Dinner begins. We ask for all guests to arrive no later so we can start and end on time.

• ​​​​9:00 pm: Dinner ends. We ask all guests to depart at this time.

​** This is an ideal timeline and we may run later than expected due to unforeseen circumstances. Please plan accordingly and allow for up to a 1 hour grace period.

​Meet Kristina with Sweet Antelope

​Kristina Robbins is a self-trained chef, gardener, and community builder passionate about connecting people through shared experiences. In 2020, as the isolation of the pandemic continued, she put her head down and got to work building a regenerative microfarm in her backyard while dreaming of reconnecting with loved ones through what she considers one of the most sacred social gatherings: the dinner party.

​ In 2023, Kristina founded the Sweet Antelope Storytelling Supper Club to extend the healing power of connection over the dinner table to more than just her friends and family. With a background in filmmaking and improvisational theater, she created a storytelling format that engages guests in an experience that goes beyond just the farm-to-table food​​​.

​If you have any questions please email us, [email protected]