Cover Image for FoodxClimate Networking Mixer

Presented by

Building a movement at the intersection of food and climate. We currently have local chapters in SF Bay Area, Los Angeles, Boston and New York City.

Hosted By

100 Went

Climate

Food & Drink

FoodxClimate Networking Mixer

FoodxClimate

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South San Francisco, United States

Past Event

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About Event

This event is for you if care deeply about the intersection of food systems and the climate crisis. The main focus is still on networking, but as a first for our events, we're featuring a short talk by Alpine Bio Founder/CEO Magi Richani on how she is working to have the highest impact on climate and her view of the stakes for building a better food system.

Light snacks and drinks will be provided. We love it when attendees bring their own food products to share with the group! To apply to do this please get in touch with Pierre at pierre@savor.it. (Note: there is a full kitchen and a fridge/freezer on site)

The event is co-organized by FoodxClimate and Savor. Much love to Alpine Bio in South San Francisco for hosting us! To stay in the loop on all future events, follow FoodxClimate on LinkedIn

Location

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