Factory Fuel - Coffee Mornings at First Resonance (9/25)

​Skip the Starbuck’s drive-thru and swing by First Resonance for your Factory Fuel!

Every month, our in-house coffee connoisseur, Alberto, will unveil a fresh, distinctive brew or preparation method—something new to taste and talk about each time. This is a relaxed morning for hardtech innovators to swap ideas—and a perfect chance to chat directly with First Resonance engineers and product managers about what you’re building and how you use ION.

​We’d love for you to join the kickoff and become a regular.

​Coffee notes from Alberto for September 25:
I am excited to announce our Coffee kickoff at El Segundo HQ and to be able to share my passion for specialty coffee with all of you. I will be working closely with my friend and coffee mentor, Mehmet, from Memli Coffee Lab to source a rotating selection of high-end specialty coffee that highlights the terroir and different aspects of taste and aroma to delight the palate.

​We will challenge your perception of what coffee can be with juicy, fruity coffees from Colombia to fragrant, floral cups from Ethiopia, smooth, chocolatey flavors from Central America, and everything in between.

​Our current featured offering will be El Placer Gesha White Honey from Sebastian Ramirez, coffee designer. This honeyed Gesha nano lot smells like coffee blossom, yuzu, and passion fruits. On the palate, it is delicate with flavors of white flowers and yuzu with a unique vanilla finish.