

A Conversation with Kevin Boehm: Co-Founder of Boka Restaurant Group, James Beard Winner, and Author
Join us on December 4 for an evening of insight and flavor with Kevin Boehm, co-founder of the celebrated Boka Restaurant Group and James Beard Award winner. The fireside conversation will be inspired by his memoir: The Bottomless Cup: A Memoir of Secrets, Restaurants, and Forgiveness.
Boehm will share hard-won lessons on creativity, risk-taking, and partnership. The discussion will draw parallels between the world of high-end hospitality and the challenges of innovation and entrepreneurship across all sectors. The event will also feature a book signing.
Agenda Snapshot:
5:00 pm - 7:15pm
Fireside Chat featuring Kevin Boehm, C-Founder of Boka Restaurant Group
Audience Q&A
“Taste of the Community” reception featuring small bites from local chefs and food-tech founders
Exclusive book signing
Who Should Attend?
This event is perfect for entrepreneurs, business leaders, innovators, food and hospitality professionals, and anyone interested in the core principles of building successful, purpose-driven ventures.