Redefining the Food System for Climate Action - Green Tuesday Initiative

​"Redefining the Food System for Climate Action"

In the face of growing climate challenges, national and global-level commitments towards sustainability and responsible business practices are increasing. From procurement to operations, organisations have shifted to environmentally friendly products and sustainable practices, which have contributed towards their Net-Zero targets and strategic sustainability roadmaps. 

​What if we say these organisations are not utilising their full potential?

​The answer is in our food system. This workshop aims to bring together forward-thinking organisations to explore the potential of emission reduction through transformation in institutional food systems.

​What to expect :

​This workshop aims to enable systemic transformation to accelerate climate action at scale across institutional setups. 

• ​Explore the interrelation of the food system and its impact on the climate

• ​Role of organisations in optimising the operations to create impact

• ​Live demonstration of the impact calculation methodology and tools required

• ​Real-world case studies with their goals, strategies, and their impact

• ​Guidelines and best practices to be shared to integrate these strategies into your organisation   

​Who can join:

​This workshop is ideal for enablers, decision-makers and stakeholders who are driving their organisation’s climate and sustainability action.

• ​Corporate leader in ESG, Sustainability and Climate Risk

• ​Educational Institutions, Thinktanks & Policy Makers

• ​Philanthropic/impact investors interested in climate action and nature-based solutions.

​Hosted by the Green Tuesday Initiative, a program operational under the Redefining Ahimsa Foundation, is working to transform India’s food system and address the interconnection of food, climate and health.