Build Your Food Brand on Substack

​Food's a big category on Substack! (And don't snooze! Just like other social platforms, what you publish on Substack can earn you money or be eligible for recognition 🏆 🥇.)

If you're Substack-curious and want to get started, this webinar is for you. Learn how you can use Substack to create an online presence that amplifies your voice, grows your credibility, and connects you with a community. In 75 minutes we'll cover:

• ​what Substack is & what it offers

• ​how to optimize your Substack to establish your brand experience

• ​how to drive and track growth

• ​Substack's recipe format

• ​an overview of Substack studio

• ​ways to monetize on Substack

​Join me for this webinar, and you'll be ready to start building the Substack food brand you've been sitting on.

About me:
I'm Shaun Chavis, a food writer, editor, and former cookbook development editor for Time Inc. I co-founded FoodBlogSouth. I've written or worked for Health, Serious Eats, How Stuff Works, AllRecipes, Weight Watchers, Real Simple, and TIME. I've been a content marketing director in specialty food. Now, I help food and health companies strategically incorporate Substack into their content ecosystems to reach brand and audience relationship goals.