COP30 in Review: The declarations, decisions and trends that matter most for the food industry

​COP30 brought some big moments for climate, nature, and food systems — especially with talks happening in the heart of the Amazon. Join a recap session with Alexander Gillett, HowGood's CEO, and Ethan Soloviev, HowGood’s Chief Innovation Officer, as we break down what actually happened on the ground and what it means for anyone working in food and agriculture.

​We’ll chat through the major themes: methane and land-use commitments, deforestation and Indigenous leadership, new funding pathways, and how food systems showed up across the negotiations. Expect a mix of on-the-scene insights, practical takeaways, and real talk about what’s signal vs. noise.

​If you’re thinking about how global policy shifts might influence your supply chain, sustainability roadmap, or customer expectations, this is a chance to get the highlights without the jargon. As always, we welcome live Q&A, so bring your questions. You’ll walk away with a grounded sense of what changed at COP30 and what’s worth paying attention to as you plan your year ahead.