This is an off the record evening for a tight group of founders and investors who care about building new categories the hard way, real science, real constraints, real supply chains. We’ll go behind the scenes on how Umami is using its ALKEMYST Ai platform to accelerate seafood development, and what it actually takes to move from prototype to pilot to commercial reality.

Expect candid conversation on:

What “product-market fit” looks like when you’re engineering biology

Unit economics, scale up, and the unsexy bottlenecks

Regulatory timelines, trust, and how to not get trapped by hype

Where the best operators are placing bets in the future of food & supply chain

Drinks & Dinner is included.

Space is intentionally limited so the conversation stays real

Location: London (shared upon RSVP approval)

Audience: Founders, operators, and investors

About the Hosts

Kunal Sethi is General Partner at Prithvi Ventures, investing in founders building deep tech companies across climate & energy. We like builders who ship, learn fast, and stay honest about the physics.

Mihir Pershad is Co founder and CEO of Umami Bioworks, a seafood startup building an Ai driven bioengineering platform to develop sustainable, high quality seafood products, with early focus on premium categories like caviar and eel.

Location

Please register to see the exact location of this event.

London, United Kingdom

Presented by

Prithvi & Ayuh Ventures

Planetary & Human Health

Hosted By

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